Cream-Filled Cinnamon Cupcakes with Applesauce and Whole Wheat Flour
Want a delightful twist on classic cupcakes? These cinnamon treats are made healthier with applesauce and whole wheat flour for a guilt-free indulgence!
Ingredients:
– 1 ¾ cups (220g) whole wheat flour
– 1 ½ teaspoons baking powder
– ½ teaspoon baking soda
– ¾ cup (150g) sugar
– 1 teaspoon ground cinnamon
– ½ teaspoon salt
– ½ cup (120ml) unsweetened applesauce
– ¼ cup (60ml) vegetable oil
– 2 large eggs
– 1 teaspoon vanilla extract
– ½ cup (120ml) milk
