Savory Cajun Chicken over Creamy Parmesan Linguine
Ingredients
For the Cajun Chicken

2 pieces chicken breast
Notes: Boneless and skinless
2 tablespoons Cajun seasoning
Notes: Adjust for spiciness preference
1 tablespoon olive oil
Notes: For searing the chicken
1 teaspoon salt
Notes: To taste
1/2 teaspoon black pepper
Notes: Freshly ground

For the Creamy Parmesan Linguine

8 ounces linguine
Notes: Uncooked
1 cup heavy cream
Notes: For a creamy texture
1 cup Parmesan cheese
Notes: Freshly grated for best flavor
2 tablespoons butter
Notes: Unsalted
3 cloves garlic
Notes: Minced
1/2 teaspoon nutmeg
Notes: Freshly grated, optional
1 teaspoon salt
Notes: To taste
1/2 teaspoon black pepper
Notes: Freshly ground

Optional Garnishes

2 tablespoons fresh parsley
Notes: Chopped
1 pinch red pepper flakes
Notes: For extra heat